Global Food Encapsulation of New Active Ingredients Market 2023 by Company, Regions, Type and Application, Forecast to 2029

  • receipt Report ID : 138573
  • calendar_today Published On: Jan, 2023
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Encapsulation is a process to entrap active agents within a carrier material and it is a useful tool to improve delivery of bioactive molecules and living cells into foods. Materials used for design of protective shell of encapsulates must be food-grade, biodegradable and able to form a barrier between the internal phase and its surroundings. The Food Encapsulation of New Active Ingredients industry can be broken down into several segments, Microencapsulation, Nanoencapsulation, etc.

According to our latest study, the global Food Encapsulation of New Active Ingredients market size was valued at USD 406.2 million in 2022 and is forecast to a readjusted size of USD 689.3 million by 2029 with a CAGR of 7.8% during review period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.

The main global Food Encapsulation of New Active Ingredients players include IFF, Firmenich, Balchem, etc. The top three Food Encapsulation of New Active Ingredients players account for approximately 30% of the total market. North America is the largest consumer market for Food Encapsulation of New Active Ingredients, accounting for about 35%, followed by Europe and Asia-Pacific. In terms of type, Micro Encapsulation is the largest segment, with a share over 80%. And in terms of application, the largest application is Functional Food and Beverages, followed by Dairy Products.

This report is a detailed and comprehensive analysis for global Food Encapsulation of New Active Ingredients market. Both quantitative and qualitative analyses are presented by company, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2023, are provided.

Key Features:

Global Food Encapsulation of New Active Ingredients market size and forecasts, in consumption value ($ Million), 2018-2029

Global Food Encapsulation of New Active Ingredients market size and forecasts by region and country, in consumption value ($ Million), 2018-2029

Global Food Encapsulation of New Active Ingredients market size and forecasts, by Type and by Application, in consumption value ($ Million), 2018-2029

Global Food Encapsulation of New Active Ingredients market shares of main players, in revenue ($ Million), 2018-2023

The Primary Objectives in This Report Are:

To determine the size of the total market opportunity of global and key countries

To assess the growth potential for Food Encapsulation of New Active Ingredients

To forecast future growth in each product and end-use market

To assess competitive factors affecting the marketplace

This report profiles key players in the global Food Encapsulation of New Active Ingredients market based on the following parameters - company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include FrieslandCampina, DSM, Ingredion, Kerry and Cargill, etc.

This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals, COVID-19 and Russia-Ukraine War Influence.

Market segmentation

Food Encapsulation of New Active Ingredients market is split by Type and by Application. For the period 2018-2029, the growth among segments provide accurate calculations and forecasts for consumption value by Type and by Application. This analysis can help you expand your business by targeting qualified niche markets.

Market segment by Type

Micro Encapsulation

Nano Encapsulation

Others

Market segment by Application

Functional Food and Beverages

Convenience Foods

Bakery and Confectionery

Dairy Products

Others

Market segment by players, this report covers

FrieslandCampina

DSM

Ingredion

Kerry

Cargill

Lycored

Balchem

Firmenich

IFF

Symrise

Aveka Group

Advanced BioNutrition

Encapsys

TasteTech

Sphera Encapsulation

Clextral

Vitasquare

Market segment by regions, regional analysis covers

North America (United States, Canada, and Mexico)

Europe (Germany, France, UK, Russia, Italy, and Rest of Europe)

Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Australia and Rest of Asia-Pacific)

South America (Brazil, Argentina and Rest of South America)

Middle East & Africa (Turkey, Saudi Arabia, UAE, Rest of Middle East & Africa)

The content of the study subjects, includes a total of 13 chapters:

Chapter 1, to describe Food Encapsulation of New Active Ingredients product scope, market overview, market estimation caveats and base year.

Chapter 2, to profile the top players of Food Encapsulation of New Active Ingredients, with revenue, gross margin and global market share of Food Encapsulation of New Active Ingredients from 2018 to 2023.

Chapter 3, the Food Encapsulation of New Active Ingredients competitive situation, revenue and global market share of top players are analyzed emphatically by landscape contrast.

Chapter 4 and 5, to segment the market size by Type and application, with consumption value and growth rate by Type, application, from 2018 to 2029.

Chapter 6, 7, 8, 9, and 10, to break the market size data at the country level, with revenue and market share for key countries in the world, from 2018 to 2023.and Food Encapsulation of New Active Ingredients market forecast, by regions, type and application, with consumption value, from 2024 to 2029.

Chapter 11, market dynamics, drivers, restraints, trends, Porters Five Forces analysis, and Influence of COVID-19 and Russia-Ukraine War

Chapter 12, the key raw materials and key suppliers, and industry chain of Food Encapsulation of New Active Ingredients.

Chapter 13, to describe Food Encapsulation of New Active Ingredients research findings and conclusion.

Frequently Asked Questions

The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.

Market is segmented on the basis:

  • By Type
  • By Application
  • By Region
  • By Country
  • By Manufacturer

The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.

The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.

1 Market Overview

1.1 Product Overview and Scope of Food Encapsulation of New Active Ingredients

1.2 Market Estimation Caveats and Base Year

1.3 Classification of Food Encapsulation of New Active Ingredients by Type

1.3.1 Overview: Global Food Encapsulation of New Active Ingredients Market Size by Type: 2018 Versus 2022 Versus 2029

1.3.2 Global Food Encapsulation of New Active Ingredients Consumption Value Market Share by Type in 2022

1.3.3 Micro Encapsulation

1.3.4 Nano Encapsulation

1.3.5 Others

1.4 Global Food Encapsulation of New Active Ingredients Market by Application

1.4.1 Overview: Global Food Encapsulation of New Active Ingredients Market Size by Application: 2018 Versus 2022 Versus 2029

1.4.2 Functional Food and Beverages

1.4.3 Convenience Foods

1.4.4 Bakery and Confectionery

1.4.5 Dairy Products

1.4.6 Others

1.5 Global Food Encapsulation of New Active Ingredients Market Size & Forecast

1.6 Global Food Encapsulation of New Active Ingredients Market Size and Forecast by Region

1.6.1 Global Food Encapsulation of New Active Ingredients Market Size by Region: 2018 VS 2022 VS 2029

1.6.2 Global Food Encapsulation of New Active Ingredients Market Size by Region, (2018-2029)

1.6.3 North America Food Encapsulation of New Active Ingredients Market Size and Prospect (2018-2029)

1.6.4 Europe Food Encapsulation of New Active Ingredients Market Size and Prospect (2018-2029)

1.6.5 Asia-Pacific Food Encapsulation of New Active Ingredients Market Size and Prospect (2018-2029)

1.6.6 South America Food Encapsulation of New Active Ingredients Market Size and Prospect (2018-2029)

1.6.7 Middle East and Africa Food Encapsulation of New Active Ingredients Market Size and Prospect (2018-2029)

2 Company Profiles

2.1 FrieslandCampina

2.1.1 FrieslandCampina Details

2.1.2 FrieslandCampina Major Business

2.1.3 FrieslandCampina Food Encapsulation of New Active Ingredients Product and Solutions

2.1.4 FrieslandCampina Food Encapsulation of New Active Ingredients Revenue, Gross Margin and Market Share (2018-2023)

2.1.5 FrieslandCampina Recent Developments and Future Plans

2.2 DSM

2.2.1 DSM Details

2.2.2 DSM Major Business

2.2.3 DSM Food Encapsulation of New Active Ingredients Product and Solutions

2.2.4 DSM Food Encapsulation of New Active Ingredients Revenue, Gross Margin and Market Share (2018-2023)

2.2.5 DSM Recent Developments and Future Plans

2.3 Ingredion

2.3.1 Ingredion Details

2.3.2 Ingredion Major Business

2.3.3 Ingredion Food Encapsulation of New Active Ingredients Product and Solutions

2.3.4 Ingredion Food Encapsulation of New Active Ingredients Revenue, Gross Margin and Market Share (2018-2023)

2.3.5 Ingredion Recent Developments and Future Plans

2.4 Kerry

2.4.1 Kerry Details

2.4.2 Kerry Major Business

2.4.3 Kerry Food Encapsulation of New Active Ingredients Product and Solutions

2.4.4 Kerry Food Encapsulation of New Active Ingredients Revenue, Gross Margin and Market Share (2018-2023)

2.4.5 Kerry Recent Developments and Future Plans

2.5 Cargill

2.5.1 Cargill Details

2.5.2 Cargill Major Business

2.5.3 Cargill Food Encapsulation of New Active Ingredients Product and Solutions

2.5.4 Cargill Food Encapsulation of New Active Ingredients Revenue, Gross Margin and Market Share (2018-2023)

2.5.5 Cargill Recent Developments and Future Plans

2.6 Lycored

2.6.1 Lycored Details

2.6.2 Lycored Major Business

2.6.3 Lycored Food Encapsulation of New Active Ingredients Product and Solutions

2.6.4 Lycored Food Encapsulation of New Active Ingredients Revenue, Gross Margin and Market Share (2018-2023)

2.6.5 Lycored Recent Developments and Future Plans

2.7 Balchem

2.7.1 Balchem Details

2.7.2 Balchem Major Business

2.7.3 Balchem Food Encapsulation of New Active Ingredients Product and Solutions

2.7.4 Balchem Food Encapsulation of New Active Ingredients Revenue, Gross Margin and Market Share (2018-2023)

2.7.5 Balchem Recent Developments and Future Plans

2.8 Firmenich

2.8.1 Firmenich Details

2.8.2 Firmenich Major Business

2.8.3 Firmenich Food Encapsulation of New Active Ingredients Product and Solutions

2.8.4 Firmenich Food Encapsulation of New Active Ingredients Revenue, Gross Margin and Market Share (2018-2023)

2.8.5 Firmenich Recent Developments and Future Plans

2.9 IFF

2.9.1 IFF Details

2.9.2 IFF Major Business

2.9.3 IFF Food Encapsulation of New Active Ingredients Product and Solutions

2.9.4 IFF Food Encapsulation of New Active Ingredients Revenue, Gross Margin and Market Share (2018-2023)

2.9.5 IFF Recent Developments and Future Plans

2.10 Symrise

2.10.1 Symrise Details

2.10.2 Symrise Major Business

2.10.3 Symrise Food Encapsulation of New Active Ingredients Product and Solutions

2.10.4 Symrise Food Encapsulation of New Active Ingredients Revenue, Gross Margin and Market Share (2018-2023)

2.10.5 Symrise Recent Developments and Future Plans

2.11 Aveka Group

2.11.1 Aveka Group Details

2.11.2 Aveka Group Major Business

2.11.3 Aveka Group Food Encapsulation of New Active Ingredients Product and Solutions

2.11.4 Aveka Group Food Encapsulation of New Active Ingredients Revenue, Gross Margin and Market Share (2018-2023)

2.11.5 Aveka Group Recent Developments and Future Plans

2.12 Advanced BioNutrition

2.12.1 Advanced BioNutrition Details

2.12.2 Advanced BioNutrition Major Business

2.12.3 Advanced BioNutrition Food Encapsulation of New Active Ingredients Product and Solutions

2.12.4 Advanced BioNutrition Food Encapsulation of New Active Ingredients Revenue, Gross Margin and Market Share (2018-2023)

2.12.5 Advanced BioNutrition Recent Developments and Future Plans

2.13 Encapsys

2.13.1 Encapsys Details

2.13.2 Encapsys Major Business

2.13.3 Encapsys Food Encapsulation of New Active Ingredients Product and Solutions

2.13.4 Encapsys Food Encapsulation of New Active Ingredients Revenue, Gross Margin and Market Share (2018-2023)

2.13.5 Encapsys Recent Developments and Future Plans

2.14 TasteTech

2.14.1 TasteTech Details

2.14.2 TasteTech Major Business

2.14.3 TasteTech Food Encapsulation of New Active Ingredients Product and Solutions

2.14.4 TasteTech Food Encapsulation of New Active Ingredients Revenue, Gross Margin and Market Share (2018-2023)

2.14.5 TasteTech Recent Developments and Future Plans

2.15 Sphera Encapsulation

2.15.1 Sphera Encapsulation Details

2.15.2 Sphera Encapsulation Major Business

2.15.3 Sphera Encapsulation Food Encapsulation of New Active Ingredients Product and Solutions

2.15.4 Sphera Encapsulation Food Encapsulation of New Active Ingredients Revenue, Gross Margin and Market Share (2018-2023)

2.15.5 Sphera Encapsulation Recent Developments and Future Plans

2.16 Clextral

2.16.1 Clextral Details

2.16.2 Clextral Major Business

2.16.3 Clextral Food Encapsulation of New Active Ingredients Product and Solutions

2.16.4 Clextral Food Encapsulation of New Active Ingredients Revenue, Gross Margin and Market Share (2018-2023)

2.16.5 Clextral Recent Developments and Future Plans

2.17 Vitasquare

2.17.1 Vitasquare Details

2.17.2 Vitasquare Major Business

2.17.3 Vitasquare Food Encapsulation of New Active Ingredients Product and Solutions

2.17.4 Vitasquare Food Encapsulation of New Active Ingredients Revenue, Gross Margin and Market Share (2018-2023)

2.17.5 Vitasquare Recent Developments and Future Plans

3 Market Competition, by Players

3.1 Global Food Encapsulation of New Active Ingredients Revenue and Share by Players (2018-2023)

3.2 Market Share Analysis (2022)

3.2.1 Market Share of Food Encapsulation of New Active Ingredients by Company Revenue

3.2.2 Top 3 Food Encapsulation of New Active Ingredients Players Market Share in 2022

3.2.3 Top 6 Food Encapsulation of New Active Ingredients Players Market Share in 2022

3.3 Food Encapsulation of New Active Ingredients Market: Overall Company Footprint Analysis

3.3.1 Food Encapsulation of New Active Ingredients Market: Region Footprint

3.3.2 Food Encapsulation of New Active Ingredients Market: Company Product Type Footprint

3.3.3 Food Encapsulation of New Active Ingredients Market: Company Product Application Footprint

3.4 New Market Entrants and Barriers to Market Entry

3.5 Mergers, Acquisition, Agreements, and Collaborations

4 Market Size Segment by Type

4.1 Global Food Encapsulation of New Active Ingredients Consumption Value and Market Share by Type (2018-2023)

4.2 Global Food Encapsulation of New Active Ingredients Market Forecast by Type (2024-2029)

5 Market Size Segment by Application

5.1 Global Food Encapsulation of New Active Ingredients Consumption Value Market Share by Application (2018-2023)

5.2 Global Food Encapsulation of New Active Ingredients Market Forecast by Application (2024-2029)

6 North America

6.1 North America Food Encapsulation of New Active Ingredients Consumption Value by Type (2018-2029)

6.2 North America Food Encapsulation of New Active Ingredients Consumption Value by Application (2018-2029)

6.3 North America Food Encapsulation of New Active Ingredients Market Size by Country

6.3.1 North America Food Encapsulation of New Active Ingredients Consumption Value by Country (2018-2029)

6.3.2 United States Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

6.3.3 Canada Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

6.3.4 Mexico Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

7 Europe

7.1 Europe Food Encapsulation of New Active Ingredients Consumption Value by Type (2018-2029)

7.2 Europe Food Encapsulation of New Active Ingredients Consumption Value by Application (2018-2029)

7.3 Europe Food Encapsulation of New Active Ingredients Market Size by Country

7.3.1 Europe Food Encapsulation of New Active Ingredients Consumption Value by Country (2018-2029)

7.3.2 Germany Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

7.3.3 France Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

7.3.4 United Kingdom Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

7.3.5 Russia Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

7.3.6 Italy Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

8 Asia-Pacific

8.1 Asia-Pacific Food Encapsulation of New Active Ingredients Consumption Value by Type (2018-2029)

8.2 Asia-Pacific Food Encapsulation of New Active Ingredients Consumption Value by Application (2018-2029)

8.3 Asia-Pacific Food Encapsulation of New Active Ingredients Market Size by Region

8.3.1 Asia-Pacific Food Encapsulation of New Active Ingredients Consumption Value by Region (2018-2029)

8.3.2 China Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

8.3.3 Japan Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

8.3.4 South Korea Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

8.3.5 India Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

8.3.6 Southeast Asia Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

8.3.7 Australia Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

9 South America

9.1 South America Food Encapsulation of New Active Ingredients Consumption Value by Type (2018-2029)

9.2 South America Food Encapsulation of New Active Ingredients Consumption Value by Application (2018-2029)

9.3 South America Food Encapsulation of New Active Ingredients Market Size by Country

9.3.1 South America Food Encapsulation of New Active Ingredients Consumption Value by Country (2018-2029)

9.3.2 Brazil Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

9.3.3 Argentina Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

10 Middle East & Africa

10.1 Middle East & Africa Food Encapsulation of New Active Ingredients Consumption Value by Type (2018-2029)

10.2 Middle East & Africa Food Encapsulation of New Active Ingredients Consumption Value by Application (2018-2029)

10.3 Middle East & Africa Food Encapsulation of New Active Ingredients Market Size by Country

10.3.1 Middle East & Africa Food Encapsulation of New Active Ingredients Consumption Value by Country (2018-2029)

10.3.2 Turkey Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

10.3.3 Saudi Arabia Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

10.3.4 UAE Food Encapsulation of New Active Ingredients Market Size and Forecast (2018-2029)

11 Market Dynamics

11.1 Food Encapsulation of New Active Ingredients Market Drivers

11.2 Food Encapsulation of New Active Ingredients Market Restraints

11.3 Food Encapsulation of New Active Ingredients Trends Analysis

11.4 Porters Five Forces Analysis

11.4.1 Threat of New Entrants

11.4.2 Bargaining Power of Suppliers

11.4.3 Bargaining Power of Buyers

11.4.4 Threat of Substitutes

11.4.5 Competitive Rivalry

11.5 Influence of COVID-19 and Russia-Ukraine War

11.5.1 Influence of COVID-19

11.5.2 Influence of Russia-Ukraine War

12 Industry Chain Analysis

12.1 Food Encapsulation of New Active Ingredients Industry Chain

12.2 Food Encapsulation of New Active Ingredients Upstream Analysis

12.3 Food Encapsulation of New Active Ingredients Midstream Analysis

12.4 Food Encapsulation of New Active Ingredients Downstream Analysis

13 Research Findings and Conclusion

14 Appendix

14.1 Methodology

14.2 Research Process and Data Source

14.3 Disclaimer

List of Tables

Table 1. Global Food Encapsulation of New Active Ingredients Consumption Value by Type, (USD Million), 2018 & 2022 & 2029

Table 2. Global Food Encapsulation of New Active Ingredients Consumption Value by Application, (USD Million), 2018 & 2022 & 2029

Table 3. Global Food Encapsulation of New Active Ingredients Consumption Value by Region (2018-2023) & (USD Million)

Table 4. Global Food Encapsulation of New Active Ingredients Consumption Value by Region (2024-2029) & (USD Million)

Table 5. FrieslandCampina Company Information, Head Office, and Major Competitors

Table 6. FrieslandCampina Major Business

Table 7. FrieslandCampina Food Encapsulation of New Active Ingredients Product and Solutions

Table 8. FrieslandCampina Food Encapsulation of New Active Ingredients Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 9. FrieslandCampina Recent Developments and Future Plans

Table 10. DSM Company Information, Head Office, and Major Competitors

Table 11. DSM Major Business

Table 12. DSM Food Encapsulation of New Active Ingredients Product and Solutions

Table 13. DSM Food Encapsulation of New Active Ingredients Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 14. DSM Recent Developments and Future Plans

Table 15. Ingredion Company Information, Head Office, and Major Competitors

Table 16. Ingredion Major Business

Table 17. Ingredion Food Encapsulation of New Active Ingredients Product and Solutions

Table 18. Ingredion Food Encapsulation of New Active Ingredients Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 19. Ingredion Recent Developments and Future Plans

Table 20. Kerry Company Information, Head Office, and Major Competitors

Table 21. Kerry Major Business

Table 22. Kerry Food Encapsulation of New Active Ingredients Product and Solutions

Table 23. Kerry Food Encapsulation of New Active Ingredients Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 24. Kerry Recent Developments and Future Plans

Table 25. Cargill Company Information, Head Office, and Major Competitors

Table 26. Cargill Major Business

Table 27. Cargill Food Encapsulation of New Active Ingredients Product and Solutions

Table 28. Cargill Food Encapsulation of New Active Ingredients Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 29. Cargill Recent Developments and Future Plans

Table 30. Lycored Company Information, Head Office, and Major Competitors

Table 31. Lycored Major Business

Table 32. Lycored Food Encapsulation of New Active Ingredients Product and Solutions

Table 33. Lycored Food Encapsulation of New Active Ingredients Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 34. Lycored Recent Developments and Future Plans

Table 35. Balchem Company Information, Head Office, and Major Competitors

Table 36. Balchem Major Business

Table 37. Balchem Food Encapsulation of New Active Ingredients Product and Solutions

Table 38. Balchem Food Encapsulation of New Active Ingredients Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 39. Balchem Recent Developments and Future Plans

Table 40. Firmenich Company Information, Head Office, and Major Competitors

Table 41. Firmenich Major Business

Table 42. Firmenich Food Encapsulation of New Active Ingredients Product and Solutions

Table 43. Firmenich Food Encapsulation of New Active Ingredients Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 44. Firmenich Recent Developments and Future Plans

Table 45. IFF Company Information, Head Office, and Major Competitors

Table 46. IFF Major Business

Table 47. IFF Food Encapsulation of New Active Ingredients Product and Solutions

Table 48. IFF Food Encapsulation of New Active Ingredients Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 49. IFF Recent Developments and Future Plans

Table 50. Symrise Company Information, Head Office, and Major Competitors

Table 51. Symrise Major Business

Table 52. Symrise Food Encapsulation of New Active Ingredients Product and Solutions

Table 53. Symrise Food Encapsulation of New Active Ingredients Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 54. Symrise Recent Developments and Future Plans

Table 55. Aveka Group Company Information, Head Office, and Major Competitors

Table 56. Aveka Group Major Business

Table 57. Aveka Group Food Encapsulation of New Active Ingredients Product and Solutions

Table 58. Aveka Group Food Encapsulation of New Active Ingredients Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 59. Aveka Group Recent Developments and Future Plans

Table 60. Advanced BioNutrition Company Information, Head Office, and Major Competitors

Table 61. Advanced BioNutrition Major Business

Table 62. Advanced BioNutrition Food Encapsulation of New Active Ingredients Product and Solutions

Table 63. Advanced BioNutrition Food Encapsulation of New Active Ingredients Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 64. Advanced BioNutrition Recent Developments and Future Plans

Table 65. Encapsys Company Information, Head Office, and Major Competitors

Table 66. Encapsys Major Business

Table 67. Encapsys Food Encapsulation of New Active Ingredients Product and Solutions

Table 68. Encapsys Food Encapsulation of New Active Ingredients Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 69. Encapsys Recent Developments and Future Plans

Table 70. TasteTech Company Information, Head Office, and Major Competitors

Table 71. TasteTech Major Business

Table 72. TasteTech Food Encapsulation of New Active Ingredients Product and Solutions

Table 73. TasteTech Food Encapsulation of New Active Ingredients Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 74. TasteTech Recent Developments and Future Plans

Table 75. Sphera Encapsulation Company Information, Head Office, and Major Competitors

Table 76. Sphera Encapsulation Major Business

Table 77. Sphera Encapsulation Food Encapsulation of New Active Ingredients Product and Solutions

Table 78. Sphera Encapsulation Food Encapsulation of New Active Ingredients Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 79. Sphera Encapsulation Recent Developments and Future Plans

Table 80. Clextral Company Information, Head Office, and Major Competitors

Table 81. Clextral Major Business

Table 82. Clextral Food Encapsulation of New Active Ingredients Product and Solutions

Table 83. Clextral Food Encapsulation of New Active Ingredients Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 84. Clextral Recent Developments and Future Plans

Table 85. Vitasquare Company Information, Head Office, and Major Competitors

Table 86. Vitasquare Major Business

Table 87. Vitasquare Food Encapsulation of New Active Ingredients Product and Solutions

Table 88. Vitasquare Food Encapsulation of New Active Ingredients Revenue (USD Million), Gross Margin and Market Share (2018-2023)

Table 89. Vitasquare Recent Developments and Future Plans

Table 90. Global Food Encapsulation of New Active Ingredients Revenue (USD Million) by Players (2018-2023)

Table 91. Global Food Encapsulation of New Active Ingredients Revenue Share by Players (2018-2023)

Table 92. Breakdown of Food Encapsulation of New Active Ingredients by Company Type (Tier 1, Tier 2, and Tier 3)

Table 93. Market Position of Players in Food Encapsulation of New Active Ingredients, (Tier 1, Tier 2, and Tier 3), Based on Revenue in 2022

Table 94. Head Office of Key Food Encapsulation of New Active Ingredients Players

Table 95. Food Encapsulation of New Active Ingredients Market: Company Product Type Footprint

Table 96. Food Encapsulation of New Active Ingredients Market: Company Product Application Footprint

Table 97. Food Encapsulation of New Active Ingredients New Market Entrants and Barriers to Market Entry

Table 98. Food Encapsulation of New Active Ingredients Mergers, Acquisition, Agreements, and Collaborations

Table 99. Global Food Encapsulation of New Active Ingredients Consumption Value (USD Million) by Type (2018-2023)

Table 100. Global Food Encapsulation of New Active Ingredients Consumption Value Share by Type (2018-2023)

Table 101. Global Food Encapsulation of New Active Ingredients Consumption Value Forecast by Type (2024-2029)

Table 102. Global Food Encapsulation of New Active Ingredients Consumption Value by Application (2018-2023)

Table 103. Global Food Encapsulation of New Active Ingredients Consumption Value Forecast by Application (2024-2029)

Table 104. North America Food Encapsulation of New Active Ingredients Consumption Value by Type (2018-2023) & (USD Million)

Table 105. North America Food Encapsulation of New Active Ingredients Consumption Value by Type (2024-2029) & (USD Million)

Table 106. North America Food Encapsulation of New Active Ingredients Consumption Value by Application (2018-2023) & (USD Million)

Table 107. North America Food Encapsulation of New Active Ingredients Consumption Value by Application (2024-2029) & (USD Million)

Table 108. North America Food Encapsulation of New Active Ingredients Consumption Value by Country (2018-2023) & (USD Million)

Table 109. North America Food Encapsulation of New Active Ingredients Consumption Value by Country (2024-2029) & (USD Million)

Table 110. Europe Food Encapsulation of New Active Ingredients Consumption Value by Type (2018-2023) & (USD Million)

Table 111. Europe Food Encapsulation of New Active Ingredients Consumption Value by Type (2024-2029) & (USD Million)

Table 112. Europe Food Encapsulation of New Active Ingredients Consumption Value by Application (2018-2023) & (USD Million)

Table 113. Europe Food Encapsulation of New Active Ingredients Consumption Value by Application (2024-2029) & (USD Million)

Table 114. Europe Food Encapsulation of New Active Ingredients Consumption Value by Country (2018-2023) & (USD Million)

Table 115. Europe Food Encapsulation of New Active Ingredients Consumption Value by Country (2024-2029) & (USD Million)

Table 116. Asia-Pacific Food Encapsulation of New Active Ingredients Consumption Value by Type (2018-2023) & (USD Million)

Table 117. Asia-Pacific Food Encapsulation of New Active Ingredients Consumption Value by Type (2024-2029) & (USD Million)

Table 118. Asia-Pacific Food Encapsulation of New Active Ingredients Consumption Value by Application (2018-2023) & (USD Million)

Table 119. Asia-Pacific Food Encapsulation of New Active Ingredients Consumption Value by Application (2024-2029) & (USD Million)

Table 120. Asia-Pacific Food Encapsulation of New Active Ingredients Consumption Value by Region (2018-2023) & (USD Million)

Table 121. Asia-Pacific Food Encapsulation of New Active Ingredients Consumption Value by Region (2024-2029) & (USD Million)

Table 122. South America Food Encapsulation of New Active Ingredients Consumption Value by Type (2018-2023) & (USD Million)

Table 123. South America Food Encapsulation of New Active Ingredients Consumption Value by Type (2024-2029) & (USD Million)

Table 124. South America Food Encapsulation of New Active Ingredients Consumption Value by Application (2018-2023) & (USD Million)

Table 125. South America Food Encapsulation of New Active Ingredients Consumption Value by Application (2024-2029) & (USD Million)

Table 126. South America Food Encapsulation of New Active Ingredients Consumption Value by Country (2018-2023) & (USD Million)

Table 127. South America Food Encapsulation of New Active Ingredients Consumption Value by Country (2024-2029) & (USD Million)

Table 128. Middle East & Africa Food Encapsulation of New Active Ingredients Consumption Value by Type (2018-2023) & (USD Million)

Table 129. Middle East & Africa Food Encapsulation of New Active Ingredients Consumption Value by Type (2024-2029) & (USD Million)

Table 130. Middle East & Africa Food Encapsulation of New Active Ingredients Consumption Value by Application (2018-2023) & (USD Million)

Table 131. Middle East & Africa Food Encapsulation of New Active Ingredients Consumption Value by Application (2024-2029) & (USD Million)

Table 132. Middle East & Africa Food Encapsulation of New Active Ingredients Consumption Value by Country (2018-2023) & (USD Million)

Table 133. Middle East & Africa Food Encapsulation of New Active Ingredients Consumption Value by Country (2024-2029) & (USD Million)

Table 134. Food Encapsulation of New Active Ingredients Raw Material

Table 135. Key Suppliers of Food Encapsulation of New Active Ingredients Raw Materials

List of Figures

Figure 1. Food Encapsulation of New Active Ingredients Picture

Figure 2. Global Food Encapsulation of New Active Ingredients Consumption Value by Type, (USD Million), 2018 & 2022 & 2029

Figure 3. Global Food Encapsulation of New Active Ingredients Consumption Value Market Share by Type in 2022

Figure 4. Micro Encapsulation

Figure 5. Nano Encapsulation

Figure 6. Others

Figure 7. Global Food Encapsulation of New Active Ingredients Consumption Value by Type, (USD Million), 2018 & 2022 & 2029

Figure 8. Food Encapsulation of New Active Ingredients Consumption Value Market Share by Application in 2022

Figure 9. Functional Food and Beverages Picture

Figure 10. Convenience Foods Picture

Figure 11. Bakery and Confectionery Picture

Figure 12. Dairy Products Picture

Figure 13. Others Picture

Figure 14. Global Food Encapsulation of New Active Ingredients Consumption Value, (USD Million): 2018 & 2022 & 2029

Figure 15. Global Food Encapsulation of New Active Ingredients Consumption Value and Forecast (2018-2029) & (USD Million)

Figure 16. Global Market Food Encapsulation of New Active Ingredients Consumption Value (USD Million) Comparison by Region (2018 & 2022 & 2029)

Figure 17. Global Food Encapsulation of New Active Ingredients Consumption Value Market Share by Region (2018-2029)

Figure 18. Global Food Encapsulation of New Active Ingredients Consumption Value Market Share by Region in 2022

Figure 19. North America Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 20. Europe Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 21. Asia-Pacific Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 22. South America Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 23. Middle East and Africa Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 24. Global Food Encapsulation of New Active Ingredients Revenue Share by Players in 2022

Figure 25. Food Encapsulation of New Active Ingredients Market Share by Company Type (Tier 1, Tier 2 and Tier 3) in 2022

Figure 26. Global Top 3 Players Food Encapsulation of New Active Ingredients Market Share in 2022

Figure 27. Global Top 6 Players Food Encapsulation of New Active Ingredients Market Share in 2022

Figure 28. Global Food Encapsulation of New Active Ingredients Consumption Value Share by Type (2018-2023)

Figure 29. Global Food Encapsulation of New Active Ingredients Market Share Forecast by Type (2024-2029)

Figure 30. Global Food Encapsulation of New Active Ingredients Consumption Value Share by Application (2018-2023)

Figure 31. Global Food Encapsulation of New Active Ingredients Market Share Forecast by Application (2024-2029)

Figure 32. North America Food Encapsulation of New Active Ingredients Consumption Value Market Share by Type (2018-2029)

Figure 33. North America Food Encapsulation of New Active Ingredients Consumption Value Market Share by Application (2018-2029)

Figure 34. North America Food Encapsulation of New Active Ingredients Consumption Value Market Share by Country (2018-2029)

Figure 35. United States Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 36. Canada Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 37. Mexico Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 38. Europe Food Encapsulation of New Active Ingredients Consumption Value Market Share by Type (2018-2029)

Figure 39. Europe Food Encapsulation of New Active Ingredients Consumption Value Market Share by Application (2018-2029)

Figure 40. Europe Food Encapsulation of New Active Ingredients Consumption Value Market Share by Country (2018-2029)

Figure 41. Germany Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 42. France Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 43. United Kingdom Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 44. Russia Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 45. Italy Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 46. Asia-Pacific Food Encapsulation of New Active Ingredients Consumption Value Market Share by Type (2018-2029)

Figure 47. Asia-Pacific Food Encapsulation of New Active Ingredients Consumption Value Market Share by Application (2018-2029)

Figure 48. Asia-Pacific Food Encapsulation of New Active Ingredients Consumption Value Market Share by Region (2018-2029)

Figure 49. China Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 50. Japan Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 51. South Korea Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 52. India Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 53. Southeast Asia Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 54. Australia Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 55. South America Food Encapsulation of New Active Ingredients Consumption Value Market Share by Type (2018-2029)

Figure 56. South America Food Encapsulation of New Active Ingredients Consumption Value Market Share by Application (2018-2029)

Figure 57. South America Food Encapsulation of New Active Ingredients Consumption Value Market Share by Country (2018-2029)

Figure 58. Brazil Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 59. Argentina Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 60. Middle East and Africa Food Encapsulation of New Active Ingredients Consumption Value Market Share by Type (2018-2029)

Figure 61. Middle East and Africa Food Encapsulation of New Active Ingredients Consumption Value Market Share by Application (2018-2029)

Figure 62. Middle East and Africa Food Encapsulation of New Active Ingredients Consumption Value Market Share by Country (2018-2029)

Figure 63. Turkey Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 64. Saudi Arabia Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 65. UAE Food Encapsulation of New Active Ingredients Consumption Value (2018-2029) & (USD Million)

Figure 66. Food Encapsulation of New Active Ingredients Market Drivers

Figure 67. Food Encapsulation of New Active Ingredients Market Restraints

Figure 68. Food Encapsulation of New Active Ingredients Market Trends

Figure 69. Porters Five Forces Analysis

Figure 70. Manufacturing Cost Structure Analysis of Food Encapsulation of New Active Ingredients in 2022

Figure 71. Manufacturing Process Analysis of Food Encapsulation of New Active Ingredients

Figure 72. Food Encapsulation of New Active Ingredients Industrial Chain

Figure 73. Methodology

Figure 74. Research Process and Data Source